What I Had For Breakfast

Lately I've been inspired by the talented kids of Masterchef Junior. I just had a marathon of the TV series last weekend which is why I my creative brain wanted to do something extra fancy for breakfast. Instead of the usual oatmeal or cereal, I made soft boiled egg on blanched asparagus, with baked tomatoes and herbed rice. I'm not a chef so please excuse the plating. I tried. Haha!

Next time I will try making this but instead of soft boiled eggs, I will cook poached eggs. Good luck to me!

What I Had For Breakfast

Good morning guys! How's the start of your day? Once again I took a photo of my food so I can share it with you. I guess I should make this into a regular thing, no? It gives me an excuse to decorate my food. Here's what I had for breakfast:

I had cottage cheese and walnuts on toast, drizzled with pure honey. Yum! I had two servings of this because it was just so good. I got the idea when I saw the Yelp page of Ridgewood Coffee Company, except that they used goat cheese on their version.

You guys should try it some time. Have a great day!